Three River's Grill grill - 601 Oak St,Hood River,OR,97031 in Hood River Washington

Position: Washington > Washington Restaurants > Washington Grill

Three River's Grill's MENU

Creat at: 22-07-11

Dinner Menu

Appetizers

Crab And Salmon Cakes

accompanied by organic mixed greens, crema, and cilantro sauce

Spinach Stuffed Mushrooms

spinach and artichoke stuffed mushrooms topped with parmesan cheese

Spinach And Artichoke Dip

served with homemade white corn tortilla chips

Garlic Shrimp

sautéed shrimp and garlic served with a provencal sauce over an herbed crostini

Vegetarian Tower Of Grilled Aubergine

layers of eggplant with provolone cheese, roasted bell peppers and provencal sauce accompanied by a quenelle of basil flavored mashed potato

Fried Calamari

served with ginger soy and lemon cajun dipping sauce

Soup Of The Day

small, large

Salads

Caesar Salad

a classic caesar salad served with garlic crostini and parmesan

Organic Spinach Salad

with gorgonzola, hazelnuts, and red onions

Beet Salad

roasted beets and fresh green beans tossed with horseradish lemon vinaigrette and chevre

House Salad

organic mixed greens with tomatoes, onions, and gorgonzola with our homemade herb vinaigrette dressing

Entrees

Pan Seared Salmon

with sweet potatoes and sautéed local vegetables accompanied by a lemon cream saffron sauce

Filet Mignon

seven ounce black angus served with potato wedges and local vegetables

Flambéed Seared Scallops

served over sweet potatoes and cumin scented rice accompanied by a yellow curry sauce

Grilled Ribeye

13-ounce black angus topped with baby portabella mushrooms and gorgonzola cheese served with potato wedges and local vegetables

Mushroom And Leek Stuffed Chicken

baked stuffed skinless chicken breast served over mashed potatoes and seasonal vegetables

Mediterranean Pasta

artichoke hearts, sun dried tomatoes, and olives, topped with parmesan cheese in an herbed pesto sauce add shrimp

Sesame Seared Sushi Tuna

served over wasabi mashed potatoes and stir fried vegetables

Beef Tenderloin Medallions And Shrimp

black angus tenderloin medallions and shrimp served with potato wedges and local vegetables

Gnocchi

gnocchi with, sun dried tomato, spinach and shallots served with a creamy pesto sauce

Trout Piccata

fresh idaho trout, with white wine lemon butter and capers served with cumin scented rice, and local vegetables

Filet Mignon

bacon wrapped seven ounce black angus served with potato wedges and local vegetables

Hood River Apple Stuffed Pork Loin

local hood river apple stuffed pork loin served with a cinnamon apple reduction served with mashed potatoes, and seasonal vegetables

Three River's Grill Hood River