Traditional Hawaiian poke served on homemade taro chips with wasabi aioli
$16.0
Northwest Manila Clams**
Steamed in clam nectar with olive oil, garlic and lemon
$18.0
Oregon Coast Shrimp & Artichoke Dip
Oregon Coast shrimp, diced onions, artichoke hearts, Parmesan with our crab veloute. Served with sourdough bread
$14.0
Fresh Puget Sound Mussels
With shallots, herbs and white wine
$15.0
Fresh Northwest Oysters on the Half Shell* **
Served with our homemade cocktail sauce and cucumber mignonette. Your server will describe today's selection
$
Chowders & Salads
Anthony's Award-Winning Clam Chowder
New England style clam chowder with potatoes and bacon
$7.0
Classic Caesar Salad
$7.0
Blue Cheese Salad with Shrimp
$8.0
Northwest Seasonal Salad**
Please ask your server for today's selection
$10.0
Anthony's Cobb Salad**
Oregon Coast shrimp, mango, avocado, tomato, crispy wontons and bacon on seasonal market greens tossed with fresh basil vinaigrette and crumbled blue cheese
$23.0
Seafood Favorites
Crispy Panko Wild Alaska True Cod 'N Chips
Three pieces lightly panko crusted and served with ginger slaw and French fries
$19.0
4 Pieces of Crispy Panko Wild Alaska True Cod 'N Chips
$24.0
Prawn Tempura
Large ocean prawns dipped in our tempura batter. Served with ginger slaw
$24.0
Oregon Coast Shrimp Fettuccine**
Oregon Coast bay shrimp, pasta and vegetables with garlic cream sauce
$21.0
Shellfish
Pan Fried Willapa Bay Oysters* **
Fresh yearling oysters served with almond basmati rice pilaf
$25.0
Roasted Scampi Prawns**
oasted with garlic butter and topped with fresh lemon and gremolata. Served with almond basmati rice pilaf and seasonal vegetables
$26.0
N.W. Steaks
American Kobe Beef Burger* **
Grilled to your liking. Served with lettuce, tomato and onion mayo
$18.0
Double R Ranch Top Sirloin* **
A hand-cut top sirloin grilled to your liking. Served with a champ potatoes and seasonal vegetables
$29.0
Certified Angus Beef ® Tenderloin Filet*
A petite hand-cut tenderloin filet with Gorgonzola truffle butter and port demi sauce. Served with champ potatoes and seasonal vegetable
$46.0
Surf & Turf!
Roasted Garlic Prawns
$9.0
Tempura Prawns
$9.0
Pan Fried Willapa Bay Oysters*
$8.0
Starters
Fresh Oysters on the Half Shell*
Please ask for today's selection. Served with Anthony's cocktail sauce
$
Oregon Coast Bay Shrimp Cocktail
$
Anthony's Clam Chowder
New England style clam chowder with potatoes and bacon
$
Classic Caesar
$
Entrees
Roasted Garlic Prawns**
Butterflied, roasted with garlic butter and topped with fresh lemon and gremolata
$
Wild Alaska Silver Salmon Duet
Alder planked with citrus butter and paired with Oregon Coast bay shrimp
$
Northwest London Broil* **
Chipotle spice rubbed, grilled to your liking and finished with cranberry lime jalapeno relish
$
Fresh Idaho Rainbow Trout*
Lightly panko crusted, pan seared and topped with Marcona almonds
$
Pan Fried Willapa Bay Oysters* **
$
Desserts
Anthony's Burnt Cream**
$
Bailey's Irish Cream Chocolate Mousse
$
Chowder & Salads
Anthony's Award-Winning Clam Chowder
New England style clam chowder with potatoes and bacon
$7.0
Blue Cheese Salad with Shrimp
$9.0
Northwest Seasonal Salad**
Please ask your server for today's selection
$10.0
Classic Caesar Salad
$7.0
Almond Chicken Salad
Grilled chicken, crispy noodles, sweet red pepper and sesame tamari dressing
$14.0
Anthony's Cobb Salad**
Oregon Coast shrimp, mango, avocado, tomato, crispy wontons and bacon on seasonal market greens tossed with fresh basil vinaigrette and crumbled blue cheese
$16.0
Fresh Wild Alaska Silver Citrus Salad**
Chargrilled wild silver salmon, romaine, field greens and toasted hazelnuts. Finished with citrus shallot dressing and cranberry-lime relish
$24.0
Fish & Chips
Crispy Panko Wild Alaska True Cod 'N Chips
Three pieces of panko crusted wild Alaska true cod. Served with ginger slaw and French fries
$19.0
Wild Alaska Lingcod Tempura
Two pieces dipped in our tempura batter. Served with ginger slaw and French fries
$20.0
Homeport Lunch Bowls
Kalbi Chicken Bowl**
Chargrilled chicken breast glazed with sweet tamari marinade. Served over Jasmine rice with a market green salad
$15.0
Fresh Wild Alaska Silver Salmon Bowl**
Chargrilled and glazed with ponzu sauce. Served over Jasmine rice and market greens
$22.0
Today's Seafood
Blackened Northwest Rockfish**
Blackened, topped with pineapple-mango salsa and served with almond basmati rice pilaf and seasonal vegetables
$18.0
Fresh Wild Alaska Silver Salmon
Alder planked with red pepper beurre blanc. Served with almond basmati rice pilaf and seasonal vegetables
$28.0
Pan Fried Oysters* **
Fresh yearling oysters from Willapa Bay pan fried until golden brown. Served with almond basmati rice pilaf
$21.0
Oregon Shrimp Fettuccine
Fresh pasta, shrimp, mushrooms, tomatoes, zucchini and fresh herbs in garlic cream sauce with Parmesan cheese
$18.0
Fresh Wild Alaska Halibut
Chargrilled with beurre blanc and fresh chive oil. Served with almond basmati rice pilaf
$39.0
Alaska Lingcod Caddy Ganty
Marinated in white wine and baked with bread crumbs, sour cream, red onion and fresh dill. Served with almond basmati rice pilaf
$23.0
Lunch Favorites
Cioppino & Caesar
Wild salmon, Manila clams, Alaska cod and Northwest mussels simmered in a savory tomato-herb broth. Served with our classic Caesar salad
$18.0
Oregon Coast Shrimp Toast
Open-faced toasted sourdough finished with shrimp and artichoke dip mix. Served with ginger slaw
$14.0
Chargrilled Cheeseburger**
Chargrilled to and finished with lettuce, tomato and relish. Served with French fries
$16.0
Northwest Rockfish Tacos
Wrapped in a warm flour tortilla with tomatoes, salsa mayo and pineapple-mango salsa. Served with chips and salsa
