tomato, basil, and sliced fresh mozzarella on baguette bread with garlic olive oil and balsamic vinegar.
$8.5
Mussels
steamed with tomatoes, garlic in white wine and finished with fresh basil and pernod.
$8.5
Goat Cheese
roasted red peppers, roasted garlic, and goat cheese drizzled with extra virgin olive oil and herbs. served with panini bread.
$8.95
Mushroom Saute
shitake and mushrooms are sauteed with onions, tomatoes, garlic and fresh thyme.
$8.95
Roasted Prawns
jumbo prawns sauteed in garlic, olive oil and a dash of red pepper flakes.
$9.95
Salads And Soup
Dinner Salad
fresh greens with your choice of house made dressings: gorgonzola, raspberry vinaigrette, honey mustard, italian or oil and vinegar.
$3.25
Caesar Salad
crisp romaine lettuce tossed with our own croutons and fresh parmesan cheese, in creamy caesar dressing
$7.95
Greek Salad
mixed greens and romaine lettuce, combined with artichoke hearts, tomatoes, cucumber, red onion, and kalamata olives, tossed with our own lemon-mint vinaigrette and topped with feta cheese.
$7.95
Mediterranean Fish Stew
callops, clams, mussels and prawns in a spicy tomato broth.
$17.95
Soup "o" The Day
$5.95
Pasta
Spaghetti Puttanesca
tomatoes, red pepper flakes, anchovies, capers, onions, garlic, kalamata olives, olive oil and parmesan cheese served over spaghetti.
$10.5
Smoked Salmon Pasta
smoked king salmon in an absolute vodka cream sauce with asparagus.
$13.75
Spaghetti Marinara
spaghetti topped with house made marinara sauce and parmesan cheese.
$9.5
Chicken And Pesto Fettuccine
chicken breast combined with pesto cream sauce and fettuccine.
$13.5
Mojo Pasta
spicy andouille sausage, shrimp and chicken tossed with bell peppers, onions, garlic, white wine in a marinara sauce and served over fettuccine.
$15.95
Cheese Filled Tortellini
tortellini, proscuitto ham and green peas are tossed together in a garlic cream sauce.
$13.5
Dinner Entrees
Beef Tender
oven roasted to medium rare then served over a rich, smoky, pasilla chili sauce. topped with cotija cheese and red onion salsa
$19.5
Beef Tender
oven roasted beef tender topped with a red wine and rosemary reduction.
$19.5
Rack Of Lamb
new zealand lamb pan seared and then roasted to medium rare. served with a mint, ginger and tomato chutney.
$21.95
Dakota Steak
served medium rare with a chimichurri sauce
$15.75
Pulled Pork
marinated pork slowly cooked until tender. served over polenta and topped with a spicy chipolte cream sauce.
$15.25
Brandied Scampi
large shrimp sauteed then deglazed with brandy. finished with a brandy cream reduction.
$15.5
Sockeye Salmon
pan seared and finished in the oven. topped with fresh grapefruit, red onion, cilantro and kalamata olive salsa
$17.5
Lemon Rosemary Chicken
half a young chicken seasoned with fresh lemon and rosemary and roasted in a hot oven till juicy. served with roasted red potatoes.
$15.5
Chicken Saltambuco
chicken breast with fresh sage and proscuitto ham, topped with a reduction of white wine and pan juices
$13.5
Chicken Dijon
sauted chicken breast finished with a dijon mustard cream sauce.
$12.5
Chicken Marsalla
sauteed chicken breast topped with sauteed shitake and cremini mushrooms in a light marsalla wine sauce.
$13.5
Chicken Parmesan
sauteeed chicken breast topped with melted mozzarella cheese and marinara sauce
$12.5
Vegetarian Entrees
Pasilla Tofu
sauteed tofu over smokey pasilla chili sauce with cotija cheese and red onion salsa
$12.5
Mushroom Tofu Saute
sauteed tofu, shitake and cremini mushrooms, onions, sun dried tomatoes, thyme and garlic
