Nana bar - 23830 Highway 99,Lynnwood,WA,98036 in Lynnwood Washington

Position: Washington > Washington Restaurants > Washington Bar

Nana's MENU

Creat at: 22-07-11

Main Menu

Appetizers

Jamon Iberico fermin,

tomato-rubbed ciabatta, extra virgin olive oil

$37.0

Atlantic Calamari

mushroom risotto, pancetta, chive oil

Grilled Texas Quail,

squash- ricotta puree, tempura sage, lemon, capers

$14.0

Mesquite Grilled Veal Sweetbreads,

pancetta, lobster, mozzarella

$18.0

Seared Rougie Foie Gras,

soy-mirin-orange caramel, banana, green onion

$24.0

Chilean Langostine Ceviche,

red onions, cilantro, jalapenos

$13.0

Seared Half Maine Lobster, gazpacho- Ed Salad,

arugula selvetta, extra virgin olive oil

$18.0

Soup, Salad

Wild Mushroom Bisque,

goat cheese, leeks, caramelized onion streusel

$16.0

Pan Roasted Potato Gnocchi, T

oregon morel mushrooms, cocoa nibs, hazelnut

$12.0

Baby Spinach,

candied pine nuts, manchego cheese, sherry viniagrette

$10.0

Mesclun Lettuce,

goat cheese- tarragon ranch dressing, bosc pears

$10.0

Bocconcini Mozzarella,

oven roasted grape tomatoes, e.v.o., basil

$12.0

Entrees

Seared Scottish Salmon,

garbanzo & pork ragout, glazed piquillo peppers

$31.0

21 Day Aged Filet of Beef,

oven roasted red onions, roquefort butter, caramel-mustard vinaigrette

$41.0

Slow Roasted Berkshire Pork Belly,

white apple coulis, lime, spicy peanuts curry salt

$31.0

Rack of Colorado Lamb,

lamb breast, seared drunken goat cheese, sweet potato

$41.0

Chilean Turbot

lightly grilled, confit chicken wings, escabeche of wild mushrooms

$42.0

Slow Roasted Breast of Duck,

slow roasted beets, cashews, tangerine, mahon cheese

$33.0

Grilled Prime Eye of Ribeye,

caramelized cipollini, papas arugadas, bacon marmalade, boursin

$44.0

Day Boat Sea Scallops,

pearl barley tabbouleh, parsley, spiced yogurt, fried pasta

$38.0

Sides

Seared Asparagus

$7.0

Sauteed Mushrooms

$7.0

Crushed Fingerling Potatoes

$7.0

Tasting Menu

Pickled Cucumber spaghetti,

yogurt-lime ice cream, basil lamberti, prosecco, veneto, italy, nv

Chilean Langostine Ceviche, Red Onions, Cilantro, Jalapenos ***

fillaboa, albarino, rias baixas, spain, 2009

Wild Mushroom Bisque, Goat Cheese, Leeks, Caramelized Onion Streusel ***

lemelson, pinot noir, theas selection, willamette valley, oregon, 2008

Seared Day Boat Sea Scallops, Callos, Chorizo, Chive Oil ***

sella & mosca, cannonau di sardegna, reserva, sardinia, italy, 2006

Slow Roasted Berkshire Pork Belly, White Apple Coulis, Lime, Spicy Peanuts, Curry ***

castello la leccia, chianti classico, italy, 2008

Butternut Squash-Ginger Sorbet

Grilled Prime Eye of Ribeye, Candied Olives, Orange, Red Onion ***

dow, vale do bomfim, douro valley, portugal, 2008

Seared Drunken Goat Cheese,

radishes, cranberries hogue, late harvest riesling, washington, 2008

White Chocolate, Cassis, Blood Orange, Juniper ***

michele chiarlo, nivole, moscato d asti, italy, 2009

Vahlrona Jivara Ganache, Sesame Salt, Bread Tuile ***

grahams, six grapes, reserve porto, nv

Nana Lynnwood